| Greetings Friends! |
| Spring has sprung and so has business! We are loving these longer, sunnier days, but we are especially excited by the momentum from local restaurants and retailers expanding throughout San Diego and gearing up for more business in the warmer months ahead. Here is a glimpse of a few of the prime available spaces and restaurant business opportunities we are exclusively marketing at this time – happy reading! |
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For Lease │ Normal Heights/Kensington Restaurant & Retail Space
3735-3739 Adams Ave., San Diego, CA 92116
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Restaurant Unit: 2,058 SF + Patio
Retail Unit: 923 SF
Combined Space: 2,981 SF + Patio |
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Fully fixturized restaurant with newer hood, high ceilings, and NO key money |
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Beer & Wine use or Full Liquor OK |
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Incredible opportunity to be on Adams Ave., one of Uptown’s main drags |
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Highly visible corner location with a large patio |
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Centrally located on Adams Avenue, with a strong draw from both the Normal Heights and Kensington communities |
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Michael Spilky
(858) 792-5521
Email |
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Lease
Negotiable |
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Size
7,770 SF + Patio |
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ABC License
Type 47 |
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Brochure
Download Brochure |
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Price
$275,000 |
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Size
2,000 SF + 2,000 SF Patio |
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ABC License
Type 47, with entertainment & open to 2:00am |
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Brochure
Download Brochure |
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| Location Matters attended SDSU’s Career Fair this past month, as we are actively searching for fresh new talent to have join our amazing team! |
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| Ghost Restaurants And The Impact On Commercial Real Estate |
A hot, new restaurant concept is taking off in densely populated cities like New York, Los Angeles, Chicago and Washington, D.C., but don't try to make a reservation or stop in to grab a bite to eat. These restaurants have no dining areas, no storefronts and no wait staff. They're "ghost restaurants" or "virtual restaurants" - and are delivery only. They allow restaurateurs to diversify or expand with little overhead or test out new concepts.…
Read more →
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| Investors Love the Franchise Model, Until They Hate It
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Local owners invisibly bear the pain of rising labor costs. Then locations start to close and the corporations hurt too.
Investors in fast-food chains have long appreciated the steady income from franchise fees, but that model comes with risks that aren’t apparent on an income statement -- especially if conditions change, like labor costs going up faster than menu prices.…
Read more →
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Location Matters
2010 Jimmy Durante Blvd., Ste 205, Del Mar, CA 92014
(858) 792-5521
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